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Where to eat at and around VidaMar Resort Hotel Madeira

The hotel has five restaurants and two bars. The Ocean Buffet serves breakfast and dinner, with themed nights; Sabor a Mar, by the pools and the sea, does lunch and snacks from 10:30 to 18:00, with local fish, a children's menu and ice creams; Ristorante Mamma Mia makes fresh pasta and pizza from Wednesday to Sunday; Koi Sushi opens every evening from 18:30 to 22:30; and Casa das Espetadas, 100 m outside the complex, grills espetadas, Madeira's beef skewers on laurel sticks, over a wood fire, with bolo do caco baked in front of you, poncha, and Madeiran folklore and fado, from Friday to Tuesday. The Lisboa Bar is open until 00:30, with music, sometimes live, on its patio. Outside, Estrada Monumental is lined with places to eat, and everything below is within ten minutes on foot, from a Portuguese dinner house three minutes away to the starred table at Reid's Palace.

On our shortlists

Within ten minutes on foot

  • Chalet Vicente

    3 min walk

    Portuguese dinner house with a wine cellar · €€€

    A Funchal name across the road, reinvented in the same house as a more intimate restaurant of traditional Portuguese cooking, with a wine cellar, a private wine club, private rooms, a cigar lounge and a chef's counter. Come for a long dinner for two on the babysitting night, sit at the chef's counter if you can, and let the cellar lead. Open every day from 19:00 to midnight; book through the restaurant's own site or by phone on +351 291 765 818.

    Reserve aheadEstrada Monumental 238, Funchal

  • Atlantic

    4 min walk

    Seafront restaurant and bar · €€

    Next door to the hotel and close to the sea, a relaxed place for a sunset drink or an easy dinner. The cooking is Mediterranean with Madeiran dishes, and the one to order is milho cozido with cebolada de espada: soft cornmeal with black scabbardfish in an onion sauce, a dish almost every Madeiran loves. It suits the evenings when no one wants to dress for dinner. Open every day from 10:00 to 22:00; ring 291 761 703 for a table at sunset.

    Walk inEstrada Monumental 179, Funchal

  • Avista

    6 min walk

    Mediterranean restaurant over the sea, in the MICHELIN Guide · €€€

    The restaurant of Les Suites at The Cliff Bay, listed in the MICHELIN Guide, with the coast and the Atlantic laid out in front of its indoor and outdoor tables. The kitchen works under Benoît Sinthon with produce from PortoBay's own garden: comfort food, petiscos, vegetarian dishes and two tasting menus, and there is a children's menu. Lunch is from 12:00 to 16:30, afternoon tea from 15:00 to 17:00 and dinner from 18:00 to 21:30. Booking is advised: +351 291 707 770.

    Reserve aheadEstrada Monumental 145, Funchal

  • Cá Te Espero

    7 min walk

    Madeiran meat and fish, with a terrace · €€

    The Lido's table for Madeiran cooking, a short climb up from Estrada Monumental: meat and fish prepared the way the island prepares them, in a rustic room or out on the terrace. It is the easy family dinner of the list, a step down in price from the hotel's own restaurants, with a good wine selection. It gets busy at the peak of the evening, so book or go early; ring +351 291 765 096.

    Reserve aheadRua da Casa Branca 40, Funchal

  • Afternoon tea on a terrace over the sea · €€€€

    Something only Funchal does: afternoon tea on the Tea Terrace of Reid's Palace, the cliff-top hotel that opened in 1891, a tradition it is proud to keep. Finger sandwiches, scones baked that day and local pastries, with a choice of 38 teas or a glass of champagne, and the bay below. It is open to non-residents, served daily between 14:00 and 18:00 at two seatings, 14:30 and 16:30, with a smart casual dress code. Book ahead on +351 291 71 71 71.

    Book well ahead: tables go weeks outEstrada Monumental 139, Funchal

  • William

    10 min walk

    One MICHELIN star, at Reid's Palace · €€€€

    The one-star dining room of Reid's Palace, named after its founder, with full-length windows on the Funchal coast. Two tasting menus, William and Discovery, set the island's produce against modern technique: fish from the coast, lamb with mushrooms and sweet potato, and a São Tomé chocolate dessert. Dinner only, Tuesday to Saturday from 19:00 to 23:00. Book well ahead, and keep it for a night when the children are asleep or in the babysitter's care.

    Book well ahead: tables go weeks outEstrada Monumental 139, Funchal

  • Horta

    10 min walk

    Vegetable-led cooking, in the MICHELIN Guide · €€

    PortoBay's healthy comfort food restaurant at the Lido, listed in the MICHELIN Guide, where vegetables from the group's own garden are the stars of the menu but meat and fish are on it too. Order a few plates to share across the table; it suits families who eat differently, and anyone who has had enough of the buffet. Dinner only, Wednesday to Sunday from 18:30 to 22:00, indoors or on the terrace, with step-free access. Booking is advised: +351 291 708 710.

    Reserve aheadRua de Leichlingen 11, Funchal

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Breakfast

Breakfast is a buffet at the Ocean Buffet, from 07:30 to 10:30, overlooking the gardens and the ocean, with hot dishes made to order; gluten-free bread is available if you ask when you book. Every rate priced on the room ladder includes it, and half board adds dinner. For a breakfast out, A Confeitaria, a bakery café on Rua da Casa Branca eight minutes' walk up the hill, opens at 07:00 on weekdays and 08:00 at weekends.

What to skip

Il Gallo d'Oro, the two-MICHELIN-star restaurant at The Cliff Bay a few minutes away, is listed by the hotel as closed for renovation, with no reopening date published; ring before you plan a night around it.

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Questions people ask

Good questions about VidaMar Resort Hotel Madeira

Where can I eat near VidaMar Resort Hotel Madeira?

The hotel has five restaurants and two bars. The Ocean Buffet serves breakfast and dinner, with themed nights; Sabor a Mar, by the pools and the sea, does lunch and snacks from 10:30 to 18:00, with local fish, a children's menu and ice creams; Ristorante Mamma Mia makes fresh pasta and pizza from Wednesday to Sunday; Koi Sushi opens every evening from 18:30 to 22:30; and Casa das Espetadas, 100 m outside the complex, grills espetadas, Madeira's beef skewers on laurel sticks, over a wood fire, with bolo do caco baked in front of you, poncha, and Madeiran folklore and fado, from Friday to Tuesday. The Lisboa Bar is open until 00:30, with music, sometimes live, on its patio. Outside, Estrada Monumental is lined with places to eat, and everything below is within ten minutes on foot, from a Portuguese dinner house three minutes away to the starred table at Reid's Palace. Chalet Vicente, 3 min walk. Atlantic, 4 min walk. Avista, 6 min walk.

Our verdict

A Funchal family base with seawater pools on the Atlantic, a children's pool, a free kids' club in season and rooms that all face the sea. Check availability for the Premium Family Sea View Room.

Last checked: October 2026

From about

€355 a night

Prices on