
The fifth-floor terrace over Praça de Camões with the Tagus in view, where Lisbon goes for a sunset drink. The restaurant inside is Michelin-recommended and good; the terrace is the reason to come. Sunday brunch is the other one.
Reserve ahead
You are on Praça Luís de Camões, the hinge between Chiado and Bairro Alto, and nothing on this page needs a car or a taxi: every place below is five minutes or less on foot. The hotel's own tables come first. BAHR on the fifth floor is listed in the Michelin Guide and serves dinner until midnight, with a terrace open to everyone; the rooftop above is for guests only, until one in the morning; and on the ground floor the Pastelaria bakes Portuguese pastries from 8:30 to 19:00.
The tables at this hotel that are a reason to come, and how hard they are to get.

The fifth-floor terrace over Praça de Camões with the Tagus in view, where Lisbon goes for a sunset drink. The restaurant inside is Michelin-recommended and good; the terrace is the reason to come. Sunday brunch is the other one.
Reserve ahead
On our shortlists
Pastel de nata bakery, late · €
The first Manteigaria, across the square in the 1900 Art Nouveau building that was the headquarters of a butter cooperative, whose name is still on the façade. It makes one thing, the pastel de nata, and you can stand inside and watch the next batch go into the oven. Its own page gives the hours as eight in the morning until midnight, which makes it as useful at eleven at night as at eight in the morning.
Walk inRua do Loreto 2
Restaurant in a 1781 palace · €€€
Palácio Quintela, built in 1781 just down Rua do Alecrim, where General Junot made his headquarters in 1807 and the Count of Farrobo threw the parties that gave Portuguese the word farrobodó. The restaurant is up the grand staircase, the menu is eclectic rather than Portuguese, and the room is the reason to go. Its site gives 12:30 to 15:00 and 18:30 to midnight, until 2:00 from Thursday to Saturday, when DJs play.
Reserve aheadRua do Alecrim 70
Two Michelin stars, José Avillez · €€€€
José Avillez's Belcanto holds two Michelin stars and is four minutes from the door, which makes it the obvious big night if you want Portuguese cooking taken as far as it goes: a tasting menu, or an à la carte that opens with petiscos and ends with petits fours. Every guest orders their own menu. Its site gives Tuesday to Saturday, lunch 12:30 to 15:00 and dinner 19:00 to 22:00, closed Sunday and Monday.
Book well ahead: tables go weeks outRua Serpa Pinto 10A
Fado house with dinner, 1937 · €€€
A fado house in the same Bairro Alto room since 1937, where the fado is sung right beside the tables without a microphone, every night, between the courses of a Portuguese tasting menu at 72 euros a head, or 102 with the wine pairing. Its site says the doors open at 19:00 and the fado starts at 20:30, and that the few tables fill well ahead, so book before you fly.
Book well ahead: tables go weeks outRua do Norte 91
Convent refectory turned beer hall · €€
The oldest beer hall in Portugal by its own account, dating itself to 1836 and set in what was the refectory of a Trinitarian convent, with walls of azulejo panels painted in 1863. Come for steak, seafood and petiscos under the tiles rather than anything delicate. Its own site gives noon to midnight from Sunday to Thursday and until 1:00 on Friday, Saturday and the eve of a holiday, which makes it a reliable late table.
Reserve aheadRua Nova da Trindade 20C
Breakfast is à la carte rather than a buffet, served in BAHR on the fifth floor and out on its terrace from 7:30 to 11:30 on weekdays and until noon at weekends. Check what your rate includes: if it is room only, the hotel does not publish a price for breakfast, so ask before you arrive. The nearest alternatives are close: the hotel's own Pastelaria on the ground floor opens at 8:30, and Manteigaria across the square at 8:00.
The restaurants on the Bairro Alto grid with a host on the pavement and a laminated picture menu. They cook for people they will never see again, and everything above is within five minutes of the door and is exactly what it says it is.
Ten hotels, each here for a different reason.
The all-rounderBairro Alto Hotel
Chiado · From about €525
The special onePalácio Príncipe Real
Príncipe Real · From about €550
The insider oneHotel das Amoreiras
Amoreiras · From about €250
The design oneThe Ivens
Chiado · From about €500
The grand oneFour Seasons Hotel Ritz Lisbon
Avenida da Liberdade · From about €1,085
The viewMemmo Príncipe Real
Príncipe Real · From about €250
The quiet luxury oneSublime Lisboa
Amoreiras · From about €350
The old Lisbon oneSantiago de Alfama
Alfama · From about €285
The weekend onePalácio Ludovice
São Pedro de Alcântara · From about €235
The romantic oneVerride Palácio Santa Catarina
Santa Catarina · From about €660
Questions people ask
You are on Praça Luís de Camões, the hinge between Chiado and Bairro Alto, and nothing on this page needs a car or a taxi: every place below is five minutes or less on foot. The hotel's own tables come first. BAHR on the fifth floor is listed in the Michelin Guide and serves dinner until midnight, with a terrace open to everyone; the rooftop above is for guests only, until one in the morning; and on the ground floor the Pastelaria bakes Portuguese pastries from 8:30 to 19:00. Manteigaria, 2 min walk. Palácio Chiado, 2 min walk. Belcanto, 4 min walk.
BAHR terrace. The fifth-floor terrace over Praça de Camões with the Tagus in view, where Lisbon goes for a sunset drink. The restaurant inside is Michelin-recommended and good; the terrace is the reason to come. Sunday brunch is the other one.
Our verdict
For a Lisbon trip made on foot, with a proper bar to come back to, this is the choice. The position, the rooftop and the feeling of the place are hard to beat.
Last checked: September 2026